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Description
Kung FoodBy: Jon Kung NATIONAL BESTSELLER An exciting and unexpected collection of 100 recipes that re examines Chinese American food The recipes in Kung Food are so vibrant and bursting with flavor that youll want to scrape your plates clean.Andy Baraghani, author of The Cook You Want to Be A DELISH BEST COOKBOOK OF THE YEAR Jon Kung grew up as a third culture kid: Born in Los Angeles, raised in Hong Kong and Toronto, and now living in Detroit, Jon learned to
By: Jon KungNATIONAL BESTSELLER • An exciting and unexpected collection of 100 recipes that re-examines Chinese American food
“The recipes in Kung Food are so vibrant and bursting with flavor that you’ll want to scrape your plates clean.”—Andy Baraghani, author of The Cook You Want to Be
A DELISH BEST COOKBOOK OF THE YEAR
Jon Kung grew up as a “third-culture” kid: Born in Los Angeles, raised in Hong Kong and Toronto, and now living in Detroit, Jon learned to embrace his diasporic identity in the kitchen after pivoting his career from law school graduate to being a cook. When the pandemic shut down his immensely popular popup, he turned to social media—not just as a means of creative expression, but as a way to teach and inspire.
Over time, Jon discovered that expressing himself through food not only reflected his complicated identities, it affirmed them. From dumplings to the most decadent curried mac and cheese, Jon inspires millions through his creative recipes and content.
In Kung Food, he breaks the boundaries of flavors in chapters such as:
• Snacky Snacks, Bites, and Cravings (Sesame Shrimp Toast, Vegan Fried Chicken Sandwich)
• Noodles & Dumplings (Ginger Scallion Noodles, Buffalo Chicken Rangoon, Lamb Curry Dumplings)
• Rice & Congee (“Clay Pot” Rice Tahdig, Mushroom Fried Rice)
• Stir Fries (Szechuan Paneer, Faygo Orange Chicken)
• Kung Foo Means “with Effort” (Hong Kong Chicken and Waffles, Dan Dan Lasagna)
Through stunning, playful, and high-energy photos and Jon’s wit and humility, he brings forward a collection of recipes that blend cultural traditions, ingredients, and flavors with his ultimate goal of redefining what Chinese American food can be.
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4.6 ★★★★★
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Product Reviews
★★★★★ 2
Smells like rubber.
Flavor Name: Bacon, Size: Medium
I bought this flavored nylabone for my dog because he had one that he just loved and it finally had to be thrown out. So I bought him this one and he won't even chew on it. All it smells like is rubber. No flavor smell AT ALL. But our other dog chews anything and he chews this so I kept it. I won't buy nylabone again.
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Reviewed in the United States on September 27, 2024
★★★★★ 5
Super chewer approved
Flavor Name: Peanut Butter, Size: Large
One of the few safe chewy bones for a super chewer. Very durable, an appropriate price, and a good size for our 70lb pitty.
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Reviewed in the United States on December 11, 2025
★★★★★ 5
The best toys for dogs I could ever find
Size: X Large
I have bull terriers. They chew wood for fun... But this brand in the appropiate size and in any shape has been the best thing for them! They last for a very long time (they have not even dented them and they've had one (another shape) for the last two years. Now I bought these bones so that they can play together, each graving one side of it. They have so much fun! They are worth every penny.
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Reviewed in the United States on March 19, 2026
★★★★★ 5
Best chew toy
Size: Medium (Pack of 1)
Kong toys are the best. They hold up through the heavy chewing stage. Definitely recommend if you have a heavy chewer.
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Reviewed in the United States on May 28, 2026
★★★★★ 5
Not for aggressive chewers
Size: Medium (Pack of 1)
My dog absolutely loved this Kong Goodie Bone at first and was super excited about it. Unfortunately, it didn’t hold up nearly as long as I expected. Within just a few hours she had already torn pieces off of it, and I ended up finding little red rubber pieces all over the house.
I wouldn’t recommend this for aggressive chewers at all. It may work better for lighter chewers or dogs that are gentler with toys, but mine destroyed it way too quickly. Disappointing because she really did enjoy it while it lasted.
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Reviewed in the United States on May 24, 2026